Lemon Myrtle
Backhousia citriodora
An Australian native leaf with the highest natural citral content, used for flavor and as an antimicrobial wash.
Traditional use (household): An Australian native leaf with the highest natural citral content, used for flavor and as an antimicrobial wash.
An Australian native leaf with the highest natural citral content, used for flavor and as an antimicrobial wash.
Active constituents are under study; evidence ranges from traditional use to preliminary human trials.
- An Australian native leaf with the highest natural citral content, used for flavor and as an antimicrobial wash.
Evidence strength: traditional use.
- See the evidence level above
- The strong oil can irritate; the culinary leaf is safe.
- Pregnant/breastfeeding people without medical advice
The strong oil can irritate; the culinary leaf is safe.
May interact with prescription medications — review with a clinician if you take any.
Use caution in pregnancy, breastfeeding, for children, and with chronic disease unless cleared by a clinician.
Choose reputable, tested suppliers; correct identification is essential for wild-harvested plants.